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Chicken Chow Mein

  • Timer Prep 10 min
    Cook 20 min
  • Chef hat Easy


Slice the chicken breasts into thin strips. Slice the onions. Thinly slice the red chillis.


  1. 1 Heat a wok to smoking, add the groundnut oil and stir-fry the chicken until lightly golden.
  2. 2 Add the onion and cook for a few minutes, then add the red chilli and stir-fry sauce and stir until bubbling.
  3. 3 Add the beansprouts, sesame oil and noodles. Mix well, heat through and serve in bowls.